Fine dining in Prince Edward County
Inviting. Intimate. Inspired Cuisine.
Where the art of hospitality and a passion for fine food
meet in perfect harmony.
Setting the standard for fine dining in Prince Edward County, The Restaurant at The Merrill Inn prides itself on offering Prince Edward County inspired cuisine with a strong focus on locally-sourced products and seasonal specialties. We take pride in offering a dining experience you will never forget, whether you are joining us as a guest of the inn, enjoying a romantic evening out, getting together with friends to celebrate a milestone, or “just because”.
We are open for dinner only, Tuesday through Saturday. Due to the intimate nature of our dining room, reservations are strongly encouraged.
Chef Michael Sullivan is extremely passionate about food and has crafted a truly artisan menu utilizing the freshest ingredients from the County. He has over 20 years experience in some of the finest restaurants in Toronto – notably, “The Fifth” was rated one of Toronto’s top restaurant by Toronto Life magazine.
Michael also worked at Auberge du Pommier, Opus, Matisse, and The Roof Restaurant at the Park Plaza Hotel and is a graduate of George Brown College’s Chef’s program.
Since 2003, The Restaurant at the Merrill Inn has been known as one of the top fine dining destinations in Prince Edward County. Join us and discover what the buzz is all about!
DINNER TUESDAY THROUGH SATURDAY
Reservations are available from 6pm to 9:00pm and are highly recommended.
To book your table, please call the Inn at (613) 476.7451 or (866) 567.5969
View a sample dinner menu.
Picnic Lunches available daily, upon request. View the picnic lunch menu (in season).